Matt's Big Breakfast

We think that food tastes better when prepared simply with better ingredients. That’s why we have sought out items to serve in our restaurant that are of the highest quality.

We use only cage-free eggs from humanely raised chickens, grain-fed natural Iowa pork and all-natural beef, and we use local organic produce where appropriate and possible. We believe that food prepared this way not only tastes better, but is better for you. We hope you agree.

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OPENING FALL 2013

(SERVED ALL DAY)

Our eggs are cage-free and cracked to order. All egg plates served with toast and hash browns or homefries. We cook only with real butter and extra virgin olive oil.

*Consuming raw or undercooked meats or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

(SERVED FROM 11AM)

All sandwiches served with kettle chips and pickle.

Chips not your thing?
Substitute macaroni salad
or cole slaw for $1.50
*Consuming raw or undercooked meats or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
*Consuming raw or undercooked meats or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
about

OPEN DAILY 6:30AM TO 2:30PM

@ OUR CONVENIENT DOWNTOWN LOCATION

825 N FIRST STREET | PHOENIX, AZ

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Take the Light Rail!
Exit Roosevelt & Central

WE'RE AVAILABLE TO HOST CERTAIN PRIVATE EVENTS
CONTACT US FOR MORE INFORMATION.